Square Life Round World

I'm navigating through this round world while living a square life, and it fits exactly as it should.

The Fitness Games App Review

The Fitness Games and Sweat Pink

The Fitness Games and Sweat Pink

Through a partnership with Sweat Pink, I recently was given the opportunity to try and review The Fitness Games app.  This app is available for iPhone users and uses the power of social media to help keep yourself motivated.  Inside the app, you have the ability to challenge other users or accept challenges from other users.  After each of you complete a workout, a winner is declared, usually based on who finishes the workout with the fastest time.  There are a number of different workouts available so boredom is not an issue.  The workouts are also categorized based on fitness level so it works for novices and fitness experts alike.  After I downloaded the free app, I was to be upgraded to the platinum version at no cost to me for the purpose of this review.  I honestly could not tell the difference in the 2 versions so I’m not sure if I really was upgraded or if they are just that similar. 

The Fitness Games

The Fitness Games

This app works best if you use it with friends.  I did challenge a few Sweat Pink users but as far as I could tell, my challenges were not accepted.  So, I really wasn’t able to test this app with other users.  However, I still really enjoyed using it.  The real benefit of the app for me was the tutorials.  When I first looked at the workouts, I was a bit intimidated.  The majority of my exercise comes from running or DVDs.  I have ventured to weight machines in the past but other than that, I’m pretty much in the dark.  What’s a Superman?  I read the workouts and immediately thought I would never be able to figure them out.  To my delight, I discovered short video clips showing the correct way to do the exercises, right inside the app.  I learned all kinds of new moves, things I had never heard of and things I had heard of but just didn’t have a clue what it was, like the aforementioned Superman.

The Fitness Games App is available in the app store for iPhone users.

The Fitness Games App is available in the app store for iPhone users.

I think the app is great for cross training, and I can see how it would be really fun with friends.  I’m sure all fitness enthusiasts can find something they will love in this app.  If you are an iPhone user, you can find it in the app store.  Check it out and challenge me to a workout!

Disclosure: I received the platinum version (I think) of The Fitness Games for free to review through a partnership with Sweat Pink.  As always, all opinions are my own.

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Mission: Bondi Band Ragnar Team

Bondi Band recently announced it will be sponsoring a team at Ragnar Adirondacks and at Ragnar Las Vegas. I read this one morning as I was trying to wake from my sleepy slumber. I first thought, “Oh, cool! I can’t wait to follow along with that!” Then I kept reading. They are looking for female bloggers to be on their teams. Wait! What?! I’m a female blogger! That got my attention. I was wide awake then.

Bondi Band announces its team sponsorship for Ragnar Adirondacks and Las Vegas.

Bondi Band announces its team sponsorship for Ragnar Adirondacks and Las Vegas.

Ragnar is totally on my race priority list (I don’t like the term “bucket list”). It’s a 12 person team relay across 200 miles of wherever that particular location is. It’s a constant race, so that means middle-of-the-night and daytime running. It’s basically a two-day road trip meets camping trip meets road races of varying distances. It’s pretty much everything I love about life. Sounds like a BLAST! So, I want in!

So, why do I want to be on Team Bondi Band? First off, I love the idea of running as a team sport. I started running for myself, by myself over two years ago. Along the way, I’ve met some of the best people and have made some really amazing friendships. It’s the camaraderie that keeps me going. That’s what makes Ragnar so appealing.

Next, I’m a huge Bondi Band fan! I cannot think of any other product I’d be happier to be associated with than it. Don’t believe me? Check out my collection!

My Bondi Band collection

My Bondi Band collection

Finally, I’m ready for a new challenge. My initial goal when I started running was to complete a half marathon. I’ve completed 5 now, the biggest challenge of which was a trail half marathon, in rain, sleet and snow, with 30 mph winds, in the mud.

I've completed 5 half marathons and several other races of varying distances.

I’ve completed 5 half marathons and several other races of varying distances.

I’m not afraid to try anything. I set a goal, and I work toward it. Finishing is the only option. I’ve lost 30 pounds so far on this journey, and my speed improves every month. Ragnar will be a huge challenge, maybe the biggest I’ve faced so far. I’m 100% confident I’m up to it.

Stay tuned to see who will be on Team Ragnar Las Vegas and Adirondacks. I hope I’m lucky enough to be a part of the story. It will definitely be the experience of a lifetime!

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Breakfast the Most Important Meal of the Day

I cringe when I hear people say they don’t eat breakfast.  For me, breakfast sets the stage for how I’m going to feel the rest of the day.  If I eat poorly, I’m going to feel bad all day.  You know the tired, dragging feeling I’m talking about.  If I eat correctly, I will usually have plenty of energy to sustain me.  Also, I am more likely to make proper food choices for the remainder of the day if I start the day off right.  But what exactly is eating correctly?

After almost an entire lifetime of dieting and trying different “food formulas” the one thing I’ve taken away from all that is what a good breakfast is for me.  It’s a balance of protein and carbs and consists of three things.  I’ll have a protein item like fat free yogurt, a hard boiled egg or a piece of cheese (about 1 ounce).  I’ll also have a fruit, usually an apple or a banana or sometimes berries to go in my yogurt.  Finally, I’ll add an entree like a granola bar, granola if I’m having yogurt, or oatmeal.  I also read lables and try to make sure my entree has a decent amount of protein as well.  Since I run and walk quite a bit, I like to sneak in as much protein as possible so my muscles have something to build with as I’m working out. 

This has been a great formula for many years for me but recently I realized I wasn’t getting enough fiber.  I’ll spare you the story of how I realized this.  You’re welcome.  In doing my research I found out that most women don’t get enough fiber.  As if they could read my mind, Bzz Agent contacted me about participating in their Fiber One Meal Bars campaign.  They sent me two boxes of Fiber One Meal Bars to try, chocolate peanut butter and strawberry greek yogurt. 

Fiber One Meal Bars

Fiber One Meal Bars

Yum!  I immediately knew these meal bars would become my breakfast entree.  When I got the boxes, I was drawn to the 10 grams of protein just as much as the 9 grams of fiber.  I was pretty much sold on them when I tasted them.  They are both delicous but the strawberry greek yogurt is my absolute favorite!  I love the convenience of them, too.  I usually pop one in my handbag to either eat on the way to work or at my desk when I get to work. 

Fiber One Meal Bars are great for on the go.

Fiber One Meal Bars are great for on the go.

In case you are wondering, I have found the added fiber to be helpful as well.  I only have one bar left of the free ones they sent me, and I will definitely be buying more this weekend!

Disclosure:  I received free products and coupons because I’m a Bzz Agent.  All opinions are my own, as always.

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To Do Rock and Roll Nashville or Not

To do Rock and Roll Nashville or not, that is the question.  If you recall back in December when the Memphis St. Jude Marathon Weekend was cancelled (I was registered for the half) we were given an option of registering for one of three upcoming Rock and Roll events in lieu of a refund.  I chose to register for Nashville.  Fast forward 2 months and now I’m having second thoughts.  Let’s go through the pros and cons and hopefully I can make a decision once and for all.

Rock and Roll Nashville

Rock and Roll Nashville


  1. It’s a race that’s always been on my radar and it’s unlikely I’ll ever get another opportunity to participate without paying a registration fee again.
  2. I’ve heard so many great things about this race.  Local spectator support is supposed to be second to none.
  3. There are country music bands at each mile marker.
  4. It’s a destination race within driving distance.
  5. My sister and her family live there. (Whether or not they would come out to support me is unknown at this point but it’s nice to know I have family nearby.)
  6. It’s a goal to work toward that would get me back on a training plan, which is always good for my personal fitness.
  7. Training weather should be great.
  8. Race weather should be great as well.
  9. runDisney usually is there, and they give out pretty sweet sling bags if you register for one of their races.  I’m planning on going back for Wine and Dine weekend this year.  While I’ll already be registered for the half by then, I plan to do the 5k and can register for that then.
  10. I’ve never done a Rock and Roll event, and it would be an opportunity to try one out.


  1. I would have to board my dog for yet another weekend trip.
  2. Hotel rooms are pretty outrageous in downtown Nashville for that weekend.  (I already have one booked, and I’m still suffering from sticker shock.)
  3. Hills!  Oh the hills!  I don’t have access to hills here in Memphis to train on that would even come close to the hills on that race course.
  4. For some reason even though it’s a random weekend in April, three people in my office want that Friday off.  Only one of us can have it and since I’m the manager I get to decide.  I feel guilty taking it away from someone else.
  5. I would have to get on the training pretty immediately since I haven’t run since the Minnie 10k.
  6. I’m not sure my heart is in it.  This is probably the biggest con.  If I’m going to spend that much for a race weekend, I feel like I need to be excited about it.  For some reason, I’m not.

So, what do you think?  Should I do it or not?  I probably need to decide this week.  I’m open to any and all thoughts.

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Into and Over It Part Two, Over It

In case you missed Part One, in which I covered what I’m into lately, you can find it here.  Go ahead.  Take a moment.  Catch yourself up.  All caught up?  Here are some of the things I’m totally and completely over.

Over it

Winter–To be fair, we haven’t had any real winter weather to speak of here.  The ice that caused my St. Jude Half Marathon to be cancelled and just one little dusting of snow is about it.  Yet, I’m totally and completely over winter!  My skin is itchy and dry.  Some days I just can’t get warm.  I don’t like being cold, and I don’t like having to bundle up to avoid it.  Bring on flip flop weather!  Please!

This is all the snow we've had but I'm still over winter.

This is all the snow we’ve had but I’m still over winter.

Rachel from Biggest Loser–I admit it.  I was just as shocked as the next person at her frail, skin-and-bones physique.  At the same time, I’ve heard enough about it.  I’m over it!

Traveling–This is a shocker for all who know me.  I love traveling and am always up for a trip.  With three pretty big trips in just a few months, two of them within two weeks of each other, I want to stay put for a while, as does my dog and my bank account.  That being said, I’m sure I’ll be getting over being over traveling pretty soon as I’m already starting to feel a tiny twinge of wanderlust.

I want to stay on the ground for a bit.

I want to stay on the ground for a bit.

5ks–Another shocker!  I still love running and races, just not really 5ks anymore, especially local ones.  Don’t get me wrong!  There are some great charities doing 5ks as fund-raisers.  I want them to have successful events.  It’s just not a distance that I enjoy, and, well, I’m over them.  I’m not saying I’ll never do another one.  I’m relatively certain I’ll do one before the year is over.  At the moment, I’m a bit disinterested.

My Old Glasses–If you saw part one, you know that I broke my glasses a few weeks ago.  I don’t want to have to depend on my contacts for every single waking hour, so I used duct tape to hold them together.  For obvious reasons, I’m really over them.

I kind of can't believe I'm sharing this pic but you can see why I'm over them.

I kind of can’t believe I’m sharing this pic but you can see why I’m over them.

Paying Someone to Do My Yard–I’ve always had a problem with paying someone to do something I’m capable of doing myself.  It’s not really about the money.  It’s more about being thankful that I can and using my abilities.  Last year, however, I got completely behind and overwhelmed with the yard work for the first time ever.  So, I hired it done.  I’m hoping to stay on top of it this year.

Sure, it looks nice when it's professionally done, but I'd really like to go back to doing it myself.

Sure, it looks nice when it’s professionally done, but I’d really like to go back to doing it myself.

Yogurt Shops–They are popping up on every street corner lately, and they are all just alike.  You self-serve your yogurt, which I find a bit icky to start with.  Dispensers are sticky, and, well, I have no idea whose hands have touched the dispenser.  Call me a germophobe, but I don’t like it.  Then, you add in whatever toppings you want, again self-serve.  Again, there’s the potential for yucky germs having touched the toppings.  Plus, if I want a treat, I want real ice cream!  To me, frozen yogurt is just a way to trick yourself into thinking you had something healthy.  Chances are, by the time you fill the container up and top it with all kinds of junk, you would have been better off just having ice cream anyway.  Ok, getting off my yogurt soap box now!

Valentine’s Day–I’m aware it’s today.  Painfully aware!  Call me cynical, and maybe I’m just bitter because I won’t be getting flowers and candy.  I have gotten flowers and candy in the past, though, and even then I was over it.  There is just so much pressure to the day.  And for what?  Show your loved ones you care all year-long not just one day.  Of course, I might change my tune if someone wanted to offer up a bottle of Pinot Noir from Oregon or Washington (you get this if you read part one).

So over Valentine's Day!

So over Valentine’s Day!

What are you over?

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Into and Over It Part One, Into

There’s this new show on the Food Network called The Kitchen.  It’s sort of a talk show meets cooking show hybrid hosted by several Food Network personalities.  At the end of the show the stars each share one thing they are “into” and “over”, which may or may not be food related.  I always find their “intos” and “overs” interesting, and this has inspired my post for today.

Things I’m Into Lately

My Dog–I love my little 7.5 pound maltipoo Jasmine!  She keeps me company, loves me unconditionally and is wildly entertaining.  She has a part of my soul, and I truly cannot imagine life without her.

I love my baby girl, Jasmine!  Yes, I named her after the Disney princess.

I love my baby girl, Jasmine! Yes, I named her after the Disney princess.

Pinots from Oregon and Washington–I’m talking about Pinot Noir here.  I took a wine class a little over a year ago featuring wines from Oregon and Washington, and fell in love with the Pinots.  I’ve been buying them ever since, and I’m still very much into them.

I'm also into drinking my Pinot Noir from Oregon out of my Disney Princess Half Marathon 2013 glass.

I’m also into drinking my Pinot Noir from Oregon out of my Disney Princess Half Marathon 2013 glass.

The Olympics–I love the Olympics!  I’ve been watching every night and on the weekends.  I’ve even been Googling for spoilers because I can’t stand the suspense.  So far I’ve determined that the snowboarders are having the most fun and would be the ones I’d most like to hang out with.  I’ve also noticed there are at least 3 USA athletes with the last name Gold.  Go Team USA!!!!

Sochi 2014 Olympic Winter Games

Sochi 2014 Olympic Winter Games

Grinding Coffee Beans–I never used to be a coffee drinker at all.  I got a Keurig machine about two years ago and started drinking it.  I got tired of buying the K-cups all the time so I got a coffee grinder and some beans.   Now, every morning I grind my own coffee beans.  I use the reusable filter that came with the machine, and the quality of my morning coffee has improved exponentially.

Coffee Beans ready to grind for my morning coffee

Coffee Beans ready to grind for my morning coffee

S’mores–Without fail, every fall I start to crave these little nuggets of chocolatey, marshmallowey yumminess!  They couldn’t be easier to make in the oven.  Usually, I make them once or twice and I’m done with my craving for the year.  This time, however, I’m still into them.  It’s no secret I have a major sweet tooth, and just one graham cracker, a quarter of a Hershey candy bar, and two marshmallows more than satisfies it lately.  It’s much lower in calories than a whole candy bar or a cup cake, so I can feel relatively ok about it, too!

Ready to make some S'mores!

Ready to make some S’mores!

Organizing My House–I don’t really do New Year’s Resolutions, but in spite of this I’m very much into home organization this year.  I didn’t really make a conscious decision to do anything differently.  I took two long weekend trips in January, and to stay ahead of unpacking, packing, laundry, etc. from those, I started doing things every day.  The trend is continuing, and I really like it!

My New Contact Lenses–What I’m about to tell you may shock some of you.  I have been wearing the same contact lenses for ten years!  They are not disposables, rather daily wear, which means they are supposed to have a one year lifespan.  I extended that by more than a few years.  It’s terrible!  I know!  See, I hate going to the eye doctor!  I’ve had problems my whole life (reason enough to actually go more often) and my prescription is difficult.  No doctor I have ever seen since my childhood doctor has been able to get my prescription and fit right.  It took my last doctor 5 months of tries to get it acceptable.  He never did get it exactly right.  I’ve just been dreading and putting this off.  Well, I broke my glasses the day before I left for my most recent trip.  I only wear them around the house, but that still ended up being the catalyst to make me schedule an appointment.  I loved him!  He got it right!  One try!  And they are comfy!  Yes!

Making My Own Salad Dressings–I intensely dislike store-bought salad dressing.  I can taste the preservatives in it, and can’t stand it!  Homemade salad dressings are so easy!  A little oil, vinegar, salt, pepper and a few more additions depending on what I’m making and in very little time,  I can have fresh, homemade dressing that is better for me anyway.  It costs less, too!

This is the beginning of homemade salad dressing.

This is the beginning of homemade salad dressing.

Check back tomorrow to see what I’m totally over!

What are some things that you are into lately?

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Peach Blueberry Soy Milk Shake–It’s What’s for Breakfast!

I’ve either written about or given a quick mention to the farmers market a lot lately around here.  It occurred to me that lots of what I’ve written about has been the unhealthy (Black and Blueberry Ice Cream, Rock’n Dough pizza, etc.).  At the same time, one of my favorite things about summer is that the abundance of fresh produce helps me to eat much better and much more cleanly than I tend to in the winter.  So, I thought I’d share with you my very favorite summertime breakfast food, my Peach Soy Milk Shake.  It might sound icky to some, but it is oh, so delicious!

I created my first version of this recipe about 15 years ago.  I was on a diet (as I have been since I was roughly 12, yes, I’m one of them), and I was craving something sweet (shocker!).  I saw a recipe for a mango drink that called for mango, yogurt, milk and ice.  I’ve never really liked shake type drinks blended with ice (frozen adult beverages are totally ok, though) because the ice always tends to water them down.  I didn’t have yogurt, and I didn’t have mango.  I did have peaches because peaches have always been my favorite summer fruit and are almost always on hand in my house when in season.  The thought occurred to me that if I chopped up the peach, froze it, and blended it with skim milk, it might work.  So that’s what I did, and it worked.  I added a little vanilla flavoring, and the result was something that tasted just like homemade peach ice cream.  I think I had one of those every single day that summer. 

Then a few years later, I decided to try light vanilla soy milk in the shake.  I don’t remember why but there was a reason at the time.  I actually liked that version better.  It was sweeter, and the vanilla soy milk amped up the vanilla flavor and made the shake richer tasting.  Soy milk also lasts longer in the fridge so double score!

This year our peaches are much smaller for some reason so my first few shakes were not as thick and frozen as I like them.  In fact, soupy is the word that comes to mind.  I had some blueberries on hand one day and got the idea to add some in with the peaches.  The result was even more delicious!  So I think I have a new favorite going forward.  So, here is what I do.  The night before I’m going to make my shake, I peel and chop up a peach (take the seed out, of course), wash 1/2 cup of blueberries and freeze the peach and blueberries. 

Farm fresh peaches and blueberries frozen overnight

Farm fresh peaches and blueberries frozen overnight

The next morning, I drop the frozen fruit in a blender, add in 1 cup of light vanilla soy milk (I like Silk), 1 teaspoon of vanilla flavoring and blend it until all the fruit is completely blended and it’s frozen, smooth deliciousness. 

Light Vanilla Soy Milk-it's shockingly delicious!

Light Vanilla Soy Milk-it’s shockingly delicious!

Blend the ingredients until it’s a smooth, frozen concoction.

So here I have the complete recipe for you.

Peach Blueberry Soy Milk Shake

  • 1 fresh peach, chopped and frozen overnight
  • 1/2 cup fresh blueberries, frozen overnight
  • 1 cup light vanilla soy milk
  • 1 teaspoon vanilla flavoring

Place the frozen peach and frozen blueberries in a blender and add the soy milk and vanilla flavoring.  Blend until all the fruit is combined and there are no more chunks left.  If it is too thick, add more soy milk until it is the desired consistency.  Pour into a cup, add a straw and enjoy.

The finished product--you can see that I like mine really thick.  Add more soy milk or water if you want it thinner.

The finished product–you can see that I like mine really thick. Add more soy milk or water if you want it thinner.

Here’s what it looks like without blueberries, just peaches. Still very delicious!

What’s your favorite healthy summertime recipe?

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Don’t forget to register for my virtual race, Magic Carpet Run 2013 to benefit St. Jude.  For details or to register, click here.

I’m a charity athlete raising money for St. Jude.  To donate, visit my personal fund-raising page here.


Back on Track–Day 3

Yesterday I fell off the wagon just a bit.  It started off with me getting out of bed on time for my run.  Yay me!  Then I crapped out of it a mile and a quarter short of my goal.  It was hot, legs felt like lead, legs hurt, etc., etc.  All just excuses, yes, I know!  Here are the detes of the day.


Even though I crapped out of the entire run, I did manage a decent 263 calorie burn so that’s better than nothing.


Another fail here with just a measly 40 ounces of water throughout the day.


I had a banana (105 calories) after my run and breakfast was non fat greek yogurt (100 calories) and 1/4 cup granola (89 calories) for a grand total of 294 calories.

Lunch was at Rotary Club so it was more difficult to stay on track.  I had a salad with tomatoes, cheese, and ranch dressing (231 calories), some sort of beef (I’m estimating 200 calories for this), macaroni and cheese (190 calories estimated), and mixed steamed veggies (70 calories) for a total of 691 calories.

Not only was it a high calorie lunch, but the carbs were not good either.  So, I was hungry about an hour later.  Bad carbs make you crave carbs so I ate pretzels (160 calories).  Then someone in my office had the grand idea to bake double chocolate cookies.  So I fell of the wagon in a major way by eating 2 of them (340 calories) for a total of 500 snack calories.

I still wanted to stay within my calorie budget, so all I could find at home to keep me there was some cereal (80 calories). 

Grand total for the day was 1564 calories eaten minus 263 calories burned in exercise for a net of 1301. 

Because of my big snack fail and trying to meet my calorie goal, nutrition suffered by my not getting enough protein, fruits and vegetables.  Here’s where I’m not sure if it would have been better for me to ignore my snack fail and continue on with my meal plan to get my nutrition in or if it was better to do what I did and stay within a reasonable calorie range.  I probably should have done more exercise to burn it off, but se la vie.

I’m still having trouble staying off the scale, but it is still moving in the right direction so there’s that. 

So yesterday wasn’t nearly as successful as my prior days but it happens.  I’m not going to beat myself up about it.  I’m aware of my mistakes and will recover from them.  All will be well.  I will be right back on the wagon today.

How do you bounce back when you fall off the wagon?

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I’m running in the St. Jude Memphis Half Marathon this year and in the Disney Glass Slipper Challenge next year as a charity athlete for St. Jude Children’s Research Hospital.  I am currently trying to raise $500 for the kids of St. Jude.  If you can make a donation, I would greatly appreciate it.  $25 buys a wagon the kids can be transported in around the hospital (so much more fun than a wheelchair, right?).  $50 pays for a platelet test for a child with cancer.  $75 pays for a birthday party or, even better, a coming-off-chemo party.  You can visit my fund-raising page here.

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Back on Track–Day 2

Day 2 of getting back on track is in the books. It was overall a successful day but there were some hiccups. My first big fail was getting out of bed. The alarm was set for 5 but I apparently kept hitting snooze until I finally realized what was going on around 5:30. I stayed in bed until 6 so no morning workout for me. My next big fail was stepping in the scale. Yep, I just couldn’t stay away. I won’t reveal the results but I will say it’s going in the right direction. Here’s how the rest of the day went.

I was able to get my 30 minute total body workout in after work so I’m glad I was able to recover from staying in bed too late. Calories burned = 173.

I took in 60 ounces of water throughout the day and 20 ounces of a zero calorie electrolyte beverage before my workout.

Breakfast was coffee with half and half (40 calories), a peach soy shake made with a farmer’s market peach (131 calories), and a Luna bar (190 calories). I actually saved the Luna bar for a mid-morning snack. The soy milk in the shake had protein so I felt like I could save it for later. That was a good move.

Lunch was turkey and cheddar on wheat with Dijon mustard (225 calories), and another roasted beet and goat cheese salad (190 calories).

I had an afternoon snack of cheese (70 calories) and an apple (95 calories).

Again I took the easy way out for dinner with another Weight Watchers frozen entree (290 calories), 2 cups of steamed green beans (70 calories), a farmer’s market plum (30 calories), and 2 mixed berry Newtons (100 calories).

Calorie grand total was 1431 minus 173 for the workout for a net of 1258.

I was able to stick to my plan today despite my rocky start. I’m feeling good about getting back on track. I was not hungry at all and had plenty of energy for my afternoon workout. I’ll get a do-over tomorrow on getting up early. Tomorrow is a running day and the morning is the best time for me to do it during the summer. I have a new running skirt to wear so hopefully that will give me a little extra motivation.

What are your goals for the fall season?

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I’m raising money as a charity athlete for the kids of St. Jude Children’s Research Hospital. If you can and are willing to make a donation, please visit my fund raising page here.

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Back on Track–Day 1

Today was the first day of my quest to get back on track for nutrition and fitness (sounds better than diet and exercise, right?) for one week.  It went very well, and I’m quite proud of myself.  Here’s how it went down.


I started the day with a morning 30 minute total body workout.  This consisted of wide squats, narrow squats, forward lunges, reverse lunges, plies, side crunches, push ups, reverse crunches, oblique twists, and regular crunches.  My app told me I burned 173 calories, although that feels very low.  I have a feeling Advil will be my friend tonight.


I had 20 ounces of a zero calorie electrolyte drink prior to my workout and 80 ounces of water throughout the day.  That’s quite a bit of hydration, but it is summer in the south and I did spend a few hours outdoors so I don’t think it’s too much.


I started with 2 cups of coffee this morning, each with 2 tablespoons of half and half (80 calories total).  Breakfast was Greek strawberry yogurt (100 calories), 1/4 cup granola (89 calories), and a plum from the farmer’s market (30 calories) for a total of 299 calories for breakfast.

Strawberry Greek yogurt, granola, and a plum from the farmer's market

Strawberry Greek yogurt, granola, and a plum from the farmer’s market

Right after my workout, I had a banana (105 calories).  Because I always think it’s a good idea to eat protein with every meal, even snacks, I had a piece of cheese as well (70 calories) for a total of 175 calories for my post workout snack.

For lunch I had a turkey and cheddar sandwich on thin sliced wheat bread with 1 teaspoon of Dijon mustard (225 calories) and a salad made with roasted beets and goat cheese on romaine lettuce with my homemade balsamic vinaigrette dressing (190 calories) for a total of 415 calories.  I was very excited about my salad because both the goat cheese and the beets came from the farmer’s market.

Roasted beet and goat cheese salad made with farmer's market ingredients

Roasted beet and goat cheese salad made with farmer’s market ingredients

I just love using locally grown and made products.

Dinner was steamed green beans (35 calories), a Weight Watchers frozen entree (280 calories) and some mango slices (68 calories).  I was also able to round the meal out with a “dessert” of sorts and had 2 mixed berry Newtons (100 calories) for a total of 483 dinner calories.  I took the easy way out for dinner because I spent so much time today prepping my food for the week.  I think it’s so much easier to stay on track when my food is all ready to go during the week and I don’t have to think about or prepare too much.

So for the day, I had a total of 1372 calories minus the 173 calories I burned with my workout (again, not sure that’s accurate) for a net intake of 1199 calories.


I felt great after my workout, my hydration was right, and I feel good about my nutrition for the day.  I feel like I had a good balance between protein, fruits and veggies, and good carbs.  I also feel great about the fact that I have my food prepped for the rest of the week.  I think it’s important to set yourself up for success.  I’m looking forward to another salad with beets and goat cheese tomorrow.  I’m also going to try really hard not to weigh myself until next Sunday.  I usually weigh myself every morning, so it’s going to be hard not to step on the scale.

I’m already looking forward to my 4 mile run on Saturday.  I’m hoping to find that by getting and staying on track this week, I’ll lose that sluggish, legs-of-lead feeling and I’ll feel more fit and focused.

What are your best tips for ramping back up after an off-season?

Follow me on Twitter @myglasssneaker.

I’m raising funds as a charity athlete for the kids of St. Jude Children’s Research Hospital.  If you’d like to make a donation, please visit my personal fundraising page here.

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